Ingredients
Method
Preparation
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, whisk together the honey and BBQ sauce until well combined.
- Place the chicken breasts and potato chunks in a large baking sheet.
- Pour the honey BBQ mixture over the chicken and potatoes, ensuring everything is well-coated.
- If using, sprinkle garlic and chili flakes over the dish.
Cooking
- Bake in the preheated oven for 30-40 minutes, or until the chicken is cooked through and the potatoes are tender and golden.
Serving
- Once cooked, serve hot, garnished with fresh parsley for added color.
- Pair with a light salad or steamed veggies for a complete meal.
Notes
Feel free to experiment with vegetables or alternative proteins like pork or turkey. Save leftovers to shred for wraps or salads.
